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Our Latest Books
A Short Guide to a Long Life by David B Agus
A Short Guide to a Long Life
David B Agus
RRP: £12.99
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Made in London by Jean-Luc Planche
Made in London
Jean-Luc Planche
RRP: £8.5
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Clean and Lean Diet : The Cookbook: Clean & Lean Diet Revised and Updated by James Duigan
Clean and Lean Diet
James Duigan
RRP: £12.99
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Nourish: Mind, Body and Soul by Amber Rose
Nourish: Mind, Body and Soul
Amber Rose
RRP: £18.99
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Kenneth Clark: Life, Art and Civilisation by James Stourton
Kenneth Clark: Life, Art and Civilisation
James Stourton
RRP: £10.99
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Fragile Lives: A Heart Surgeon’s Stories of Life and Death on the Operating Table by Stephen Westaby
Fragile Lives
Stephen Westaby
RRP: £8.99
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Slay In Your Lane: The Black Girl Bible by Yomi Adegoke
Slay In Your Lane: The Black Girl Bible
Yomi Adegoke
RRP: £16.99
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Stalin’s Daughter: The Extraordinary and Tumultuous Life of Svetlana Alliluyeva by Rosemary Sullivan
Stalin’s Daughter
Rosemary Sullivan
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Foul!: The Secret World of FIFA: Bribes, Vote Rigging and Ticket Scandals by Andrew Jennings
Foul!
Andrew Jennings
RRP: £10.99
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365 Dalai Lama: Daily Advice from the Heart by His Holiness the Dalai Lama
365 Dalai Lama: Daily Advice from the Heart
His Holiness the Dalai Lama
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A Life in Questions by Jeremy Paxman
A Life in Questions
Jeremy Paxman
RRP: £20
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Gizzi's Season's Eatings: Feasts & Celebrations from Halloween to Happy New Year by Gizzi Erskine
Gizzi's Season's Eatings
Gizzi Erskine
RRP: £25
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A Change of Appetite: where delicious meets healthy by Diana Henry
A Change of Appetite
Diana Henry
RRP: £25
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Abundance: How to Store and Preserve Your Garden Produce by Alys Fowler
Abundance
Alys Fowler
RRP: £16.99
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Eat Smart – Over 140 Delicious Plant-Based Recipes by Niomi Smart
Eat Smart – Over 140 Delicious Plant-Based Recip...
Niomi Smart
RRP: £14.99
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Eat London: All About Food by Sir Terence Conran
Eat London: All About Food
Sir Terence Conran
RRP: £25
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Fever Tree - The Art of Mixing: Simple long drinks & cocktails from the world's leading bars by Fever-Tree Limited
Fever Tree - The Art of Mixing
Fever-Tree Limited
RRP: £15
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MAZI: Modern Greek Food by Christina Mouratoglou
MAZI: Modern Greek Food
Christina Mouratoglou
RRP: £25
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Meyer's Bakery: Bread and Baking in the Nordic Kitchen by Claus Meyer
Meyer's Bakery
Claus Meyer
RRP: £25
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London: The Cookbook: The Story of London's world-beating food scene, with 50 recipes from restaurants, artisan producers and neighbourhoods by Cara Frost-Sharratt
London
Cara Frost-Sharratt
RRP: £20
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I Am, I Am, I Am: Seventeen Brushes With Death by Maggie O'Farrell
I Am, I Am, I Am: Seventeen Brushes With Death
Maggie O'Farrell
RRP: £18.99
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Unscaled: How A.I. and a New Generation of Upstarts are Creating the Economy of the Future by Hemant Taneja
Unscaled
Hemant Taneja
RRP: £14.99
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How to Start and Run a B&B, 4th Edition by Stewart Whyte
How to Start and Run a B&B, 4th Edition
Stewart Whyte
RRP: £16.99
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The Space Barons: Elon Musk, Jeff Bezos, and the Quest to Colonize the Cosmos by Christian Davenport
The Space Barons
Christian Davenport
RRP: £20
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